THE USE OF LACTOBACILLUS LEICHMANNII IN THE MICROBIOLOGICAL ASSAY OF THE “ANIMAL PROTEIN FACTOR”

Helen R. Skeggs, Jesse W. Huff, Lemuel D. Wright, D.K. Bosshardt

Journal of Biological Chemistry · 1948 · 89 citations · 0 references

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Abstract

During the course of isolation studies on the "animal protein factor" we have employed a microbiological assay method to follow its separation and purification from various naturally occurring crude materials.Specific Concentrate per tube 0.1 N acid produced Y ml.