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A Rapid Molecular-Based Assay for Direct Quantification of Viable Bacteria in Slaughterhouses

Microbial ContaminationPathogen DetectionFood MicrobiologyDirect QuantificationMicrobial Risk AssessmentViable BacteriaMicrobiologyInfection ControlRapid Molecular-based AssayMedicineClinical MicrobiologyAntimicrobial ResistanceFood SafetyDiagnostic MicrobiologyHealth Sciences