Effects of high voltage electrostatic field and weak magnetic field assisted refrigeration on preservation of spinach

Quantitative evaluation of mechanical damage to fresh fruits

Zhiguo Li, Colin Thomas · Trends in Food Science & Technology · 2013 · 317 citations

Agriculture, Horticultural Sciences, Fruit Science +14

Effect of dual-modified cassava starches on intelligent packaging films containing red cabbage extracts

Meng Cheng, Yingjun Cui, Xiaoran Yan et al. · Food Hydrocolloids · 2021 · 181 citations

Agriculture, Crop Sciences, Food Science +16

Moderate intensity static magnetic field has bactericidal effect on <i>E. coli</i> and <i>S. epidermidis</i> on sintered hydroxyapatite

Indu Bajpai, N. N. Saha, Bikramjit Basu · Journal of Biomedical Materials Research Part B Applied Biomaterials · 2012 · 66 citations

Natural Sciences, Materials Science, Microbiology +17

Effect of combined static magnetic field and cold water shock treatment on the physicochemical properties of cucumbers

Songsong Zhao, Zhao Yang, Lei Zhang et al. · Journal of Food Engineering · 2017 · 55 citations

Agriculture, Food Science, Horticultural Sciences +9

State of the art in CRISPR/Cas system-based signal conversion and amplification applied in the field of food analysis

Bingqian Lu, Zhiru Guo, Kunli Zhong et al. · Trends in Food Science & Technology · 2023 · 47 citations

Agriculture, Biotechnology, Food Science +10