Spectrochimica Acta Part A Molecular and Biomolecular Spectroscopy · 2023 · 83 citations · 41 references
AgricultureAgronomyFood ScienceFood ChemistryFruit ScienceSpectroscopyFruit QualityFruit Quality EvaluationFruit TextureInfrared SpectroscopyOptical SpectroscopySpectroscopic Food AnalysisInfrared SpectraNear-infrared SensingOptical PropertiesOptical Properties Of FoodsSoluble Solids ContentSoluble Solids Content AssessmentSoluble Solids Content MeasurementSoluble Solids Determination
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