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Analysis of microplastics in various foods and assessment of aggregate human exposure via food consumption in korea

MicroplasticsNutritionEngineeringDietary ExposureVarious FoodsEnvironmental EngineeringEnvironmental HealthFood ContaminantToxicologyEcotoxicologyPlastic PollutionEnvironmental ToxicologyNanoplasticsFood ConsumptionPublic HealthFood Safety Risk AssessmentFood SafetyAggregate Human Exposure