Concepedia

Publication | Open Access

Scaling relations in rheology of proteins present in meat analogs

DOIFull Paper Access

27

Citations

45

References

2022

Year

R.G.M. van der Sman, Piyali Chakraborty, Nam-Phuong Humblet-Hua, Nienke Köllmann
Food Hydrocolloids

References

YearCitations

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