Monitoring the volatile composition and change in different geographical regions and harvest time of Chinese truffle (Tuber indicum Cooke & Massee)

Optimization and testing of mass spectral library search algorithms for compound identification

Stephen E. Stein, Donald R. Scott · Journal of the American Society for Mass Spectrometry · 1994 · 898 citations

Pharmacy, Bioinformatics, Chemistry +14

An integrated method for spectrum extraction and compound identification from gas chromatography/mass spectrometry data

Stephen E. Stein · Journal of the American Society for Mass Spectrometry · 1999 · 819 citations

Pharmacy, Chemistry, Analytical Chemistry +16

Estimating probabilities of correct identification from results of mass spectral library searches

Stephen E. Stein · Journal of the American Society for Mass Spectrometry · 1994 · 235 citations

Natural Sciences, Chemistry, Analytical Chemistry +15

Truffle volatiles inhibit growth and induce an oxidative burst in <i>Arabidopsis thaliana</i>

Richard Splivallo, Mara Novero, Cinzia M. Bertea et al. · New Phytologist · 2007 · 181 citations · Full text

Life Sciences, Plant Biology, Plant Sciences +17

Bacteria associated with truffle‐fruiting bodies contribute to truffle aroma

Richard Splivallo, Aurélie Deveau, Nayuf Valdez et al. · Environmental Microbiology · 2014 · 171 citations · Full text

Life Sciences, Food Science, Microbiology +17