Publication | Closed Access
Microbial conversion of pomegranate peels to biovanillin using submerged fermentation and process optimization through statistical design
22
Citations
19
References
2022
Year
EngineeringPomegranate PeelsBiochemical EngineeringBiotechnologyEnvironmental BiotechnologySubmerged FermentationFood BioprocessingMicrobiologyMicrobial Conversion
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