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Evaluation of dietary genistein on the antioxidant capacity, non-specific immune status, and fatty acid composition of common carp (Cyprinus carpio .L)

NutritionFood Bioactive CompoundMedicinePhysiologyDietary GenisteinToxicologyCommon CarpMetabolismPharmacologyAntioxidant CapacityExperimental NutritionOxidative Stress