The assessment of genetic variation in Spanish primitive cultivars of barley, Hordeum vulgare L., by a combination of isozymes and hordeins

Starch gel electrophoresis of enzymes?A compilation of recipes

Charles R. Shaw, Rupi Prasad · Biochemical Genetics · 1970 · 2.4K citations

Life Sciences, Biochemistry, Carbohydrate Biochemistry +10

A MOLECULAR APPROACH TO THE STUDY OF GENIC HETEROZYGOSITY IN NATURAL POPULATIONS. I. THE NUMBER OF ALLELES AT DIFFERENT LOCI IN <i>DROSOPHILA PSEUDOOBSCURA</i>

J L Hubby, Richard C Lewontin · Genetics · 1966 · 658 citations

Life Sciences, Biology, Genetics +13

Correlations between the inheritance of certain high‐molecular weight subunits of glutenin and bread‐making quality in progenies of six crosses of bread wheat

P. I. Payne, Kathyrn G. Corfield, Linda M. Holt et al. · Journal of the Science of Food and Agriculture · 1981 · 438 citations

Agriculture, Genetics, Plant Sciences +14

Genetic systems associated with colonizing ability in predominantly self-pollinated species.

R. W. Allard, Herbert G. Baker, G. Ledyard Stebbins · 1965 · 130 citations

Life Sciences, Genetics, Plant Biology +14

The purification and characterization of homologous high molecular weight storage proteins from grain of wheat, rye and barley

Jacqueline Field, Peter R. Shewry, B. J. Miflin et al. · Theoretical and Applied Genetics · 1982 · 112 citations

Life Sciences, Biochemistry, Molecular Biology +10