Concepedia

Publication | Open Access

The science of matcha: Bioactive compounds, analytical techniques and biological properties

DOIFull Paper Access

49

Citations

49

References

2021

Year

Hari Prasad Devkota, Bhakta Prasad Gaire, Kengo Hori, Latita Subedi, Anjana Adhikari‐Devkota, Tarun Belwal, Keshav Raj Paudel, Niraj Kumar Jha, Sachin Kumar Singh, Dinesh Kumar Chellappan,
Trends in Food Science & Technology

References

YearCitations

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