Anjana Adhikari‐Devkota

Potential Role of Plant Extracts and Phytochemicals Against Foodborne Pathogens

Farhat Ullah, Muhammad Ayaz, Abdul Sadiq et al. · Applied Sciences · 2020 · 69 citations · Full text

Pathogen Detection, Microbial Pathogens, Escherichia Coli +20

The science of matcha: Bioactive compounds, analytical techniques and biological properties

Hari Prasad Devkota, Bhakta Prasad Gaire, Kengo Hori et al. · Trends in Food Science & Technology · 2021 · 49 citations · Full text

Biochemistry, Bioassay-guided Isolation, Analytical Techniques +5

Chemical constituents from the flowers of Satsuma mandarin and their free radical scavenging and <i>α</i>-glucosidase inhibitory activities

Anjana Adhikari‐Devkota, Sara Mustafa Idris Elbashir, Takashi Watanabe et al. · Natural Product Research · 2018 · 34 citations

Bioactive Compounds from Zingiber montanum and Their Pharmacological Activities with Focus on Zerumbone

Hari Prasad Devkota, Keshav Raj Paudel, Md. Mahadi Hassan et al. · Applied Sciences · 2021 · 34 citations · Full text

Food Chemistry, Genus Zingiber, Food Bioactive Compound +13

Anti‐neuroinflammatory activities of extract and polymethoxyflavonoids from immature fruit peels of <i>Citrus</i> ‘Hebesu’

Anjana Adhikari‐Devkota, Yuki Kurauchi, Taishi Yamada et al. · Journal of Food Biochemistry · 2019 · 23 citations