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Identification and evaluation of natural organosulfur compounds as potential dual inhibitors of α-amylase and α-glucosidase activity: an in-silico and in-vitro approach

Medicinal ChemistryNatural Organosulfur CompoundsBiochemistryNatural SciencesBiocatalysisMedicineα-Glucosidase ActivityPotential Dual InhibitorsPharmacologyPharmaceutical ChemistryInhibitory ActivityDrug DiscoveryGlycosylation