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Utilization of fruit and vegetable waste to produce value-added products: Conventional utilization and emerging opportunities-A review

EngineeringHealth SciencesValue-added ProductsEnvironmental EngineeringAgricultural WasteCrop QualitySustainable AgricultureAgricultural EconomicsRecyclingConventional UtilizationFood QualityFood Waste ManagementWaste ManagementVegetable ProductionSustainable ProductionVegetable Waste