Impacts of high hydrostatic pressure processing on the structure and properties of pectin - Concepedia

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Impacts of high hydrostatic pressure processing on the structure and properties of pectin

36

Citations

35

References

2021

Year

Zhong Lijuan, Xiang Li, Mengwen Duan, Yibo Song, Ning He, Liming Che

MedicineBiomanufacturingBiophysicsHigh Hydrostatic Pressure

References

	Year	Citations

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