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Simultaneous quantification of chemical constituents in matcha with visible-near infrared hyperspectral imaging technology

Chemical ConstituentsEngineeringPhotochemistryImaging SpectroscopyNatural SciencesSpectroscopyChemical ImageInfrared SpectroscopyAnalytical ChemistryChemistrySpectrochemical AnalysisBiophysicsHyperspectral ImagingSimultaneous Quantification