Fabrication of iron loaded whey protein isolate/gum Arabic nanoparticles and its adsorption activity on oil-water interface - Concepedia

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Fabrication of iron loaded whey protein isolate/gum Arabic nanoparticles and its adsorption activity on oil-water interface

38

Citations

44

References

2021

Year

Xiaolin Yao, Kai Xu, Meng Shu, Ning Liu, Na Li, Xiaoyu Chen, Katsuyoshi Nishinari, Glyn O. Phillips, Fatang Jiang

Food Hydrocolloids

Chemical EngineeringOil-water InterfaceMicroemulsionAdsorption ActivityFood EngineeringAdsorptionEmulsion

References

	Year	Citations

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