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Characterization of lipid profiling in three parts (muscle, head and viscera) of tilapia (Oreochromis niloticus) using lipidomics with UPLC-ESI-Q-TOF-MS

BiologyAnimal PhysiologyLipid AnalysisBiochemistryLipid MetabolismLipid ProfilingBioanalysisPhysiologyLipid ScienceLipidsMetabolomicsMetabolismMedicinePublic Health