Antioxidant potential of nature's “something blue”: Something new in the marriage of biological activity and extraction methods applied to C-phycocyanin - Concepedia

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Antioxidant potential of nature's “something blue”: Something new in the marriage of biological activity and extraction methods applied to C-phycocyanin

88

Citations

111

References

2020

Year

Camilly Fratelli, Monize Bürck, Marina Campos Assumpção de Amarante, Anna Rafaela Cavalcante Braga

Trends in Food Science & Technology

Biological ActivityBiochemistryMedicineNatural SciencesBioanalysisExtraction MethodsPhytochemicalPhytochemistryPharmacologyAntioxidant PotentialOxidative Stress

References

	Year	Citations

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