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Occurrence, pathotypes, and antimicrobial resistance profiles of diarrheagenic Escherichia coli strains in animal source food products from public markets in Mashhad, Iran

Public MarketsAntimicrobial Resistance GeneFoodborne IllnessFood MicrobiologyAntimicrobial Resistance ProfilesMicrobiologyInfection ControlFoodborne HazardMedicineClinical MicrobiologyAntimicrobial ResistanceEpidemiologyFood SafetyMicrobial Risk AssessmentHealth Sciences