Publication | Closed Access
Impact of Cold-Storage and UV-C Irradiation Postharvest Treatments on Quality and Antioxidant Properties of Fruits from Blueberry Cultivars Grown in Southern Chile
16
Citations
38
References
2020
Year
EngineeringBotanyEnvironmental EngineeringBlueberry Cultivars GrownSouthern ChileAntioxidant PropertiesPost-harvest PhysiologyFood QualityPlant PhysiologyHorticultural Science
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