Publication | Closed Access
Functional and physicochemical properties of flours and starches from different tuber crops
94
Citations
45
References
2020
Year
Food ChemistryFood PhysicFood AnalysisFood BiophysicsSustainable AgricultureAgricultural EconomicsDifferent Tuber CropsPhysicochemical Properties
| Year | Citations | |
|---|---|---|
Page 1
Page 1