Evaluation of the hematoprotective and hepato-renal protective effects of Thymus vulgaris aqueous extract on thermally oxidized oil-induced hematotoxicity and hepato-renal toxicity

Antioxidant actions of thymol, carvacrol, 6-gingerol, zingerone and hydroxytyrosol

Robert Aeschbach, J. Löliger, Brigitte Scott et al. · Food and Chemical Toxicology · 1994 · 799 citations

Life Sciences, Botany, Nutritional Sciences +11

Dietary Carvacrol Lowers Body Weight Gain but Improves Feed Conversion in Female Broiler Chickens

Kyung-Woo Lee, H. Everts, H.J. Kapperst et al. · The Journal of Applied Poultry Research · 2003 · 249 citations · Full text

Agriculture, Animal Sciences, Poultry Science +15

Antioxidant properties of Thymus vulgaris oil against aflatoxin-induce oxidative stress in male rats

Aziza A. El‐Nekeety, Sherif R. Mohamed, Amal S. Hathout et al. · Toxicon · 2011 · 209 citations

Life Sciences, Nutritional Sciences, Toxicology +14

Performance, immunity, serum biochemical and hematological parameters in broiler chicks fed dietary thyme as alternative for an antibiotic growth promoter

Majid Toghyani, Mohsen Tohidi, Abbasali Gheisari et al. · AFRICAN JOURNAL OF BIOTECHNOLOGY · 2010 · 150 citations · Full text

Agriculture, Nutritional Sciences, Poultry Science +15

Evaluation of the deleterious health effects of consumption of repeatedly heated vegetable oil

Rekhadevi Perumalla Venkata, Rajagopal Subramanyam · Toxicology Reports · 2016 · 120 citations · Full text

Life Sciences, Biochemistry, Food Science +17