Concepedia

Optimized production of gamma poly glutamic acid (γ-PGA) using sago

Rajamanickam Mohanraj, Balasubramanian Mythili Gnanamangai, Kanthasamy Ramesh, Paneerselvam Priya, Ravichandran Srisunmathi, Shanmugam Poornima, Ponnusamy Ponmurugan, Jayachandran Philip Robinson

Biocatalysis and Agricultural Biotechnology · 2019 · 34 citations · 19 references

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References

19

Physico-chemical characterisation of sago starch

Fasihuddin Badruddin Ahmad, Peter A. Williams, Jean-Louis Doublier et al. · Carbohydrate Polymers · 1999 · 244 citations · Full text

, , +13

Biosynthesis and Hydrolysis of Poly(<i>γ</i>-glutamic acid) from<i>Bacillus subtilis</i>IF03335

Atsuo Goto, Masao Kunioka · Bioscience Biotechnology and Biochemistry · 1992 · 211 citations

, , +17

γ‐Polyglutamic Acid Produced by <i>Bacillus Subtilis</i> (Natto): Structural Characteristics, Chemical Properties and Biological Functionalities

G. H. Ho, Tong‐Ing Ho, K. H. Hsieh et al. · Journal of the Chinese Chemical Society · 2006 · 150 citations · Full text

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THE FORMATION OF EXTRACELLULAR d(-)-GLUTAMIC ACID POLYPEPTIDE BY BACILLUS SUBTILIS

Marianna R. Bovarnick · Journal of Biological Chemistry · 1942 · 150 citations · Full text

, , +11

Effects of glucose and glycerol on γ-poly(glutamic acid) formation byBacillus licheniformis ATCC 9945a

Young Hee Ko, Richard A. Gross · Biotechnology and Bioengineering · 1998 · 110 citations

, , +17