Publication | Closed Access

Photosynthetic and antioxidative strategies of flag leaf maturation and its impact to grain yield of two field-grown wheat varieties

Antioxidative StrategiesEngineeringBotanySustainable AgricultureCrop ScienceAgricultural EconomicsFlag Leaf MaturationField-grown Wheat VarietiesPublic HealthCrop PhysiologyGrain QualityPhotosynthesisField CropPlant PhysiologyCrop Quality