Combining biomarker and food intake data: calibration equations for citrus intake

Evaluation and Comparison of Food Records, Recalls, and Frequencies for Energy and Protein Assessment by Using Recovery Biomarkers

Ross L. Prentice, Yasmin Mossavar‐Rahmani, Ying Huang et al. · American Journal of Epidemiology · 2011 · 375 citations · Full text

Life Sciences, Nutrition, Nutritional Sciences +17

Use of Recovery Biomarkers to Calibrate Nutrient Consumption Self-Reports in the Women's Health Initiative

Marian L. Neuhouser, Lesley F. Tinker, Pamela A. Shaw et al. · American Journal of Epidemiology · 2008 · 353 citations · Full text

Life Sciences, Nutrition, Nutritional Sciences +17

Modeling Data with Excess Zeros and Measurement Error: Application to Evaluating Relationships between Episodically Consumed Foods and Health Outcomes

Victor Kipnis, Douglas Midthune, Dennis W. Buckman et al. · Biometrics · 2009 · 290 citations · Full text

Life Sciences, Nutrition, Nutritional Sciences +16

Metabolic profiling strategy for discovery of nutritional biomarkers: proline betaine as a marker of citrus consumption

Silke S. Heinzmann, Ian Brown, Queenie Chan et al. · American Journal of Clinical Nutrition · 2010 · 269 citations · Full text

Life Sciences, Biochemistry, Nutritional Sciences +16

Objective assessment of dietary patterns by use of metabolic phenotyping: a randomised, controlled, crossover trial

Isabel García‐Pérez, Joram M. Posma, Rachel Gibson et al. · The Lancet Diabetes & Endocrinology · 2017 · 245 citations · Full text

Agriculture, Nutrition, Nutritional Sciences +17