International Endodontic Journal · 2019 · 47 citations · 47 references
DentistryOral BiologyPeriodonticsApical PeriodontitisOral ImmunologyPeriodontal MedicineApical Periodontitis MicrobiologyMicrobiological AnalysisOral ProbioticsPeriodontal InflammationProbioticsRoot Canal MicrobiotaApical Periodontitis MicrobiotaColony-forming Unit EnumerationProbiotic PropertiesProbiotics For Periodontal HealthRoot Canal MicrobiologySystemic Administration
AIM: To evaluate the effect of systemic administration of probiotics on the severity of apical periodontitis (AP). METHODOLOGY: colony-forming units diluted in 5 mL of water for 30 days) during the development of AP. After 30 days, cardiac puncture was performed to analyse the complete blood count. Moreover, microbiological analysis of the root canal contents and saliva was performed. Then, the animals were euthanized and the jaw removed for histopathological and IL-10, IL-1β and IL-6 immunolabeling analyses. After the Shapiro-Wilk test of normality, the Kruskal-Wallis followed by Dunn's test was performed for nonparametric data, and analysis of variance followed by the Tukey test was performed for parametric data (P < 0.05). RESULTS: No significance difference was observed in the blood profiles and in the counts of microorganisms from the saliva samples among the groups (P > 0.05). Total microorganism counts in the root canal, the inflammatory infiltrate and the immunostaining for IL-1β and IL-6 in AP were significantly lower in the probiotic groups when compared with the control group (P < 0.05). IL-10 was significantly more immunolabled in the probiotic groups than in the control group (P < 0.05). CONCLUSION: Supplementation with probiotics (Lactobacillus rhamnosus and Lactobacillus acidophilus) had a significant effect on the severity of apical periodontitis in rats, demonstrating the anti-inflammatory effect of probiotics on the development of apical periodontitis.
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World Journal of Microbiology and Biotechnology 2008
Lynn G. Dover, Peter J. Large, Nasib Qureshi et al. · World Journal of Microbiology and Biotechnology · 2008 · 1.1K citations