Publication | Open Access
An empirical explanation of the natural-resource-based view of the firm
103
Citations
66
References
2019
Year
EngineeringCompetitive ResourcesFirm PerformanceSustainable DevelopmentAgricultural EconomicsOrganizational EconomicsSustainable InnovationEnvironmental EconomicsResource SustainabilitySustainable Value CreationEnvironmental PolicyNatural ResourceManagementFood Systems SustainabilityCompetitive Sustainable OperationsEmpirical ExplanationEconomicsResource-based ViewSustainable SystemsSustainable ManagementLocal EconomiesSustainable PracticeOrganization-environment RelationshipBusinessBusiness StrategyNatural Resource EconomicsSustainabilityNatural-resource-based ViewAgri-food Systems
The natural‑resource‑based view has largely remained an abstract academic concept used to explain competitive sustainable operations. The study seeks to explain the practical existence of the four natural‑resource‑based view resources in industry. Using a critical realist qualitative design, the authors conducted in‑depth interviews with UK agri‑food sustainability experts. The study confirms the existence of pollution prevention, product stewardship, and clean technologies as competitive resources, identifies local philanthropy as a fifth resource, challenges the hierarchical view by suggesting a cyclical uptake, and demonstrates the feasibility, orchestration, and value of these resources in competitive sustainable operations.
To date, the natural-resource-based view has been an abstract phenomenon, primarily used by academics to explain competitive sustainable operations. This paper attempts to go beyond this, responding to the need for an explanation of the practical existence of the four natural-resource-based view resources in industry. Assuming a critical realist qualitative approach, in-depth interviews with sustainability experts in UK agri-food are undertaken. Findings demonstrate the existence of pollution prevention, product stewardship, and clean technologies and align with Hart’s conceptualization of sustainability as competitive resources. Whilst the fourth resource, the base of the pyramid, cannot be empirically verified, the fifth resource of local philanthropy is uncovered and contributes to the growing body of knowledge surrounding competitive social sustainability. Findings also challenge the hierarchal presentation of the natural-resource-based view to implicate a more cyclical uptake. Thus, in offering the first empirical explanation of the natural-resource-based view, this paper overcomes a theory-practice gap to elucidate the feasibility, orchestration, and value of resources in competitive and sustainable operations.
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