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EngineeringChemical EngineeringMaterials EngineeringFood RheologyPolymer EngineeringRheologyFoam RheologyHydration EffectsMoisture SorptionPolymer FoamsSurfactantsWater In FoodsFoam ControlFoam PropagationFoamingFoaming AgentsStarch Expansion Mechanisms
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Thermal processing of starch-based polymers
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