Enhanced separation of water-in-oil emulsions using ultrasonic standing waves

Demulsification techniques of water-in-oil and oil-in-water emulsions in petroleum industry

Reza Zolfaghari, A. Fakhru’l‐Razi, Luqman Chuah Abdullah et al. · Separation and Purification Technology · 2016 · 706 citations

Engineering, Chemical Engineering, Petroleum Engineering +12

Effect of Salinity, Temperature, Water Content, and pH on the Microwave Demulsification of Crude Oil Emulsions

Montserrat Fortuny, César Bündchen Záccaro de Oliveira, Rosana L.F. Vieira de Melo et al. · Energy & Fuels · 2007 · 287 citations

Engineering, Chemical Engineering, Food Engineering +12

Demulsification of heavy crude oil-in-water emulsions: A comparative study between microwave and thermal heating

Rafael Martínez‐Palou, Ricardo Cerón‐Camacho, Benjamín Chávez et al. · Fuel · 2013 · 197 citations

Engineering, Chemical Engineering, Heat Transfer +11

Acoustic emulsification. Part 1. The instability of the oil-water interface to form the initial droplets

M. K. Li, H. Scott Fogler · Journal of Fluid Mechanics · 1978 · 176 citations

Natural Sciences, Mechanical Engineering, Physics +17

Concentration and Fractionation of Small Particles in Liquid by Ultrasound

Kenji Yasuda, Shin-ichiro Umemura, Kazuo Takeda · Japanese Journal of Applied Physics · 1995 · 145 citations

Natural Sciences, Physics, Acoustics +16