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Postharvest ethanol vapor treatment of tomato fruit stimulates gene expression of ethylene biosynthetic enzymes and ripening related transcription factors, although it suppresses ripening

BiologyPlant BiologyBiosynthesisEngineeringNatural SciencesGeneticsRelated Transcription FactorsGenetic EngineeringTomato FruitRipeningGene ExpressionPost-harvest PhysiologyPlant Physiology