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Point-of-care rapid detection of Vibrio parahaemolyticus in seafood using loop-mediated isothermal amplification and graphene-based screen-printed electrochemical sensor

EngineeringBiosensing SystemsPoint-of-care Rapid DetectionBioanalysisVibrio ParahaemolyticusAnalytical ChemistryMicrobiologyBiomedical EngineeringElectroanalytical SensorNanosensorMedicineFood SafetyLoop-mediated Isothermal Amplification