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Anti-inflammatory effects of compounds alpha-humulene and (−)-trans-caryophyllene isolated from the essential oil of Cordia verbenacea

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Gas chromatographic quality control for oil of Melaleuca terpinen-4-ol type (Australian tea tree)

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Effect of Organic Manures and Inorganic Fertilizer on Growth, Herb and Oil Yield, Nutrient Accumulation, and Oil Quality of French Basil

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