The biodiversity of food and agriculture (Agrobiodiversity) in the anthropocene: Research advances and conceptual framework

Karl S. Zimmerer, Stef de Haan, Andrew D. Jones, Hilary Creed‐Kanashiro, Milka Tello, Miluska Carrasco, Krysty Meza, Franklin Plasencia Amaya, Gisella S. Cruz García, Ramzi Tubbeh,

Anthropocene · 2019 · 151 citations · 176 references

Concepts

References

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