Concepedia

Purification of lysozyme from chicken egg white using diatom frustules

Yu-Fen Guan, Su‐Yuan Lai, Chan‐Shing Lin, Shing‐Yi Suen, Min-Ying Wang

Food Chemistry · 2019 · 22 citations · 33 references

DOI

Concepts

References

33

Cleavage of Structural Proteins during the Assembly of the Head of Bacteriophage T4

Ulrich K. Laemmli · Nature · 1970 · 251.6K citations

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A Rapid and Sensitive Method for the Quantitation of Microgram Quantities of Protein Utilizing the Principle of Protein-Dye Binding

Mark A. Bradford · Analytical Biochemistry · 1976 · 225.4K citations

, , +7

A rapid and sensitive method for the quantitation of microgram quantities of protein utilizing the principle of protein-dye binding

Marion M. Bradford · Analytical Biochemistry · 1976 · 211.2K citations

, , +7

THE CONSTITUTION AND FUNDAMENTAL PROPERTIES OF SOLIDS AND LIQUIDS. PART I. SOLIDS.

Irving Langmuir · Journal of the American Chemical Society · 1916 · 9.8K citations

, , +6

STUDIES OF MARINE PLANKTONIC DIATOMS: I. CYCLOTELLA NANA HUSTEDT, AND DETONULA CONFERVACEA (CLEVE) GRAN.

Robert R. L. Guillard, John H. Ryther · Canadian Journal of Microbiology · 1962 · 7.7K citations

, , +12