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Effects of dietary protein content on hybrid tilapia (Oreochromis aureus × O. niloticus) performance, common microbial off-flavor compounds, and water quality dynamics in an outdoor biofloc technology production system

EngineeringDietary Protein ContentAquacultureAquaculture SystemMicrobial EcologyHybrid TilapiaWater Quality DynamicsMicrobiologyFish FarmingFood QualityMedicineAquatic Animal Nutrition