Publication | Closed Access

Acetylation of polysaccharide from Morchella angusticeps peck enhances its immune activation and anti-inflammatory activities in macrophage RAW264.7 cells

Macrophage BiologyInflammationAnti-inflammatoryAutoimmune DiseaseImmune ActivationImmunologyChronic InflammationAutoimmunityImmune FunctionInnate ImmunityMedicineCell BiologyMorchella Angusticeps PeckPhagocyteMacrophage Raw264.7 Cells