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Publication | Open Access

Variation in limonin and nomilin content in citrus fruits of eight varieties determined by modified HPLC

DOIFull Paper Access

37

Citations

31

References

2018

Year

Shengjia Huang, Xinya Liu, Bo Xiong, Xia Qiu, Guochao Sun, Xiaojia Wang, Xu Zhang, Zhixiang Dong, Zhihui Wang
Food Science and Biotechnology

References

YearCitations

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