Dietary patterns and non-alcoholic fatty liver disease in a Greek case–control study

Harmonizing the Metabolic Syndrome

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The Mediterranean diet improves hepatic steatosis and insulin sensitivity in individuals with non-alcoholic fatty liver disease

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Medicine, Endocrinology, Nutritional Sciences +15

Intake of purine‐rich foods, protein, and dairy products and relationship to serum levels of uric acid: The Third National Health and Nutrition Examination Survey

Hyon K. Choi, Simin Liu, Gary C. Curhan · Arthritis & Rheumatism · 2005 · 602 citations

Public Health, Nutrition, Nutritional Sciences +17

Long term nutritional intake and the risk for non-alcoholic fatty liver disease (NAFLD): A population based study

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Sugar‐sweetened soft drinks, diet soft drinks, and serum uric acid level: The third national health and nutrition examination survey

Jee Woong J. Choi, Earl S. Ford, Xiang Gao et al. · Arthritis Care & Research · 2007 · 422 citations

Life Sciences, Nutrition, Nutritional Sciences +14