Green Chemistry · 2018 · 93 citations · 143 references
AgricultureFood ScienceSustainable AgricultureFood ChemistryFood PreservationFood Preservation ChemistryBioactive PolymersIonic Liquids
The review presents the recent progress made in the field of ionic liquids bearing bioactive components, with a particular emphasis on their use as chemical tools in agriculture and the preservation of agricultural products.
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Dissolution of Cellose with Ionic Liquids
Richard P. Swatloski, Scott K. Spear, John D. Holbrey et al. · Journal of the American Chemical Society · 2002 · 4.7K citations
Refinement and Parametrization of COSMO-RS
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Natural Sciences, Chemistry, Physics +17
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