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Proanthocyanidin B<sub>2</sub> attenuates postprandial blood glucose and its inhibitory effect on alpha-glucosidase: analysis by kinetics, fluorescence spectroscopy, atomic force microscopy and molecular docking

47

Citations

48

References

2018

Year

Abstract

As a dimer of proanthocyanidin, proanthocyanidin B<sub>2</sub> (PB<sub>2</sub>) was found to effectively attenuate postprandial blood glucose in mice after sucrose loading.

References

YearCitations

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