Influence of multiple freeze-thaw cycles on quality characteristics of beef semimembranous muscle: With emphasis on water status and distribution by LF-NMR and MRI - Concepedia

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Influence of multiple freeze-thaw cycles on quality characteristics of beef semimembranous muscle: With emphasis on water status and distribution by LF-NMR and MRI

211

Citations

34

References

2018

Year

Shasha Cheng, Xiaohui Wang, Ranran Li, Huimin Yang, Huihui Wang, Haitao Wang, Mingqian Tan

Animal PhysiologyMuscle FunctionMultiple Freeze-thaw CyclesAnimal ScienceWater StatusPhysiologyBeef Semimembranous MuscleMeat QualityOrthopaedic Surgery

References

	Year	Citations

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