Development of a fast real-time PCR assay based on TaqMan probe for identification of edible rice grasshopper (Oxya chinensis) in processed food products - Concepedia

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Development of a fast real-time PCR assay based on TaqMan probe for identification of edible rice grasshopper (Oxya chinensis) in processed food products

16

Citations

23

References

2018

Year

Sungyeon Kim, Mi‐Ju Kim, Seul-Ki Jung, Hae‐Yeong Kim

Food Research International

Food ForensicsFood AuthenticationOxya ChinensisBioanalysisEdible Rice GrasshopperTaqman ProbeFood Safety

References

	Year	Citations

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