Comparative analysis of phytochemicals and activity of endogenous enzymes associated with their stability, bioavailability and food quality in five Brassicaceae sprouts - Concepedia

Concepedia

Publication | Open Access

Comparative analysis of phytochemicals and activity of endogenous enzymes associated with their stability, bioavailability and food quality in five Brassicaceae sprouts

DOI Full Paper Access

72

Citations

35

References

2018

Year

Dunja Šamec, Iva Pavlović, Ivana Radojčić Redovniković, Branka Salopek‐Sondi

BiochemistryEndogenous EnzymesMicrobiologyComparative AnalysisPhytochemistryPhytochemicalBrassicaceae Sprouts

References

	Year	Citations

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