Concepedia

Publication | Open Access

Iodine status in Norwegian preschool children and associations with dietary iodine sources: the FINS-KIDS study

DOIFull Paper Access

20

Citations

25

References

2018

Year

Ive Nerhus, Mathilde Odland, Marian Kjellevold, Lisa Kolden Midtbø, Maria Wik Markhus, Ingvild Eide Graff, Øyvind Lie, Ingrid Kvestad, Livar Frøyland, Lisbeth Dahl,
European Journal of Nutrition

Abstract

The preschoolers had adequate iodine status. Low intake of sweet milk and dairy products were associated with low iodine status.

References

YearCitations

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