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Methylmercury levels in commonly consumed fish and methylmercury exposure of children and women of childbearing age in Hong Kong, a high fish consumption community

Endocrine DisruptorsMethylmercury LevelsDietary ExposureEnvironmental ExposureGlobal HealthEnvironmental HealthMarine PollutionHong KongToxicologyEcotoxicologyEnvironmental ToxicologyMethylmercury ExposurePublic HealthEpidemiology