Publication | Closed Access
Authentication of the sea cucumber ( Apostichopus japonicus ) using amino acids carbon stable isotope fingerprinting
40
Citations
38
References
2018
Year
BiologyIsotope AnalysisApostichopus JaponicusEngineeringIsotope GeochemistryMarine ChemistryBiological OceanographyOceanographyStable Isotope ProbingMarine BiologySea Cucumber
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