Characterization of phenolic compounds in mature Moroccan Medjool date palm fruits ( Phoenix dactylifera ) by HPLC-DAD-ESI-MS - Concepedia

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Characterization of phenolic compounds in mature Moroccan Medjool date palm fruits ( Phoenix dactylifera ) by HPLC-DAD-ESI-MS

68

Citations

36

References

2018

Year

Farid Khallouki, Irvila Ricarte, Andrea Breuer, Robert W. Owen

Journal of Food Composition and Analysis

Food ChemistryPhenolic CompoundsMedicineAnalytical ChemistryPhytochemicalPhytochemistryPharmacologyPhoenix DactyliferaChromatography

References

	Year	Citations

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