Increased food production and reduced water use through optimized crop distribution - Concepedia

Concepedia

Publication | Open Access

Increased food production and reduced water use through optimized crop distribution

DOI Full Paper Access

386

Citations

37

References

2017

Year

Kyle Frankel Davis, Maria Cristina Rulli, Antonio Seveso, Paolo D’Odorico

Nature Geoscience

Irrigation ManagementEngineeringCrop DistributionAgricultural Water ManagementSustainable AgricultureCrop ManagementAgricultural EconomicsFood ProductionSustainable Crop ProductionPublic HealthAgricultureReduced Water Use

References

	Year	Citations

Page 1