Publication | Closed Access
Co-production of Fructooligosaccharides and Levan by Levansucrase from Bacillus subtilis natto with Potential Application in the Food Industry
68
Citations
35
References
2017
Year
Bacillus SubtilisBiosynthesisBiomanufacturingEngineeringBiotransformationBiotechnologyBiochemical EngineeringPotential ApplicationNatural Product BiosynthesisFood IndustryMicrobiologyMedicine
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